Mr. Unseen, your pellet gun is needed.  @siteunseen

https://www.theguardian.com/world/2021/jan/08/squirrel-attacks-nyc-neighborhood-fear

“Suddenly the squirrel ran up my leg and I thought ‘it’s a small rodent, how bad could this be’, so I stood completely still and they next thing I knew the blood started to fly. It was a wrestling match that got very bloody very quickly,” Frederick said.

Zombie Squirrels! 

Otis' minions.

 

OTIS MAG 1 by James Williams, on Flickr

Never actually been attacked by one, but am damned sure if the guy that hid these behind the driver side front fender of my 71 car (found during restoration), ever sees me, I’ll be missing small pieces of my butt!

Edited January 9, 20214 yr by Diseazd

It sounds like a baseball into a catcher's mitt, THUMP.

.......and tastes good in Brunswick Stew!!!

We sell Brunswick stew and you are right, every piece of meat we have left at the end of the day goes into the stew. No squirrel meat though.

 

I know a guy in southern Indiana who regularly hunts and eats squirrels. He fixes them like fried chicken.

I'll bet squirrels are pretty tasty.  They eat well, acorns, nuts and stuff, and seem pretty healthy.

Here in the PNW we really need to start eating sea lions.  There's plenty around now.

What wine would you suggest with a furry little nut eater? Red or white?

1 hour ago, Diseazd said:

What wine would you suggest with a furry little nut eater? Red or white?

Whatever she wants!